
2 packets stevia
2 tablespoons honey
2 fresh peaches, chopped
4 oz. dairy free cream cheese
1 tablespoon vanilla extract
2 drops doTERRA Lemon Essential Oil
Heat coconut oil, stevia and honey in pan. Add peaches and cook on low until tender. This could take up to 15 minutes. Blend with immersion blender. (If the mixture is to shallow, place in large measuring cup.) Add cream cheese, vanilla and lemon oil. Blend again. Pour into serving dish. Chill. Top with a cherry if you wish.