GLUTEN-FREE PEANUT BUTTER PUMPKIN DOG TREATS
Ingredients:
- 1 1/2 cups Brown Rice Flour
- 1/2 can (15oz) organic pumpkin
- 1 egg
- 1/4 cup natural peanut butter (no sugar or sweeteners, especially no xylitol!)
- 2 drops Cinnamon essential oil
Directions:
1. Preheat oven to 350 degrees.
2. In large bowl stir together all ingredients.
3. Roll out on generously floured (remember to use rice flour for gluten-free) surface to about 1/4 inch thick.
4. Cut out shapes with cookie cutter of your choice!
5. Place on un-greased cookie sheet and bake for 15-20 minutes or until starting to brown.
Allow to cool completely before giving to your dog!