
1 lb. groundItalian sausage
1 large onion, chopped
2 stalks celery, sliced
3 carrots, sliced thinly then chopped
4 oz. mushrooms, chopped
1 Poblano pepper, finely chopped
2 - 28 oz. cans crushed tomatoes
1 6 oz. can tomato paste
3 garlic cloves, crushed
1 28 oz. can black beans
3 Tblsp. chili powder
2 Tblsp. cumin
2 smoked chili peppers in sauce
1 Tblsp. Stevia or 2 Tblsp. Honey
4 drops doTERRA Cilantro Essential Oil
1 drop doTERRA Lime Essential Oil
1 drop doTERRA Basil Essential Oil
4 drops doTERRA Black Pepper Essential Oil
Brown meat. Add onion, celery, carrots, mushroom, and pepper. Cook for a few minutes until vegetables have softened. Add remaining ingredients except oils, stirring after each addition. Cook for at least 1 hour. Add oils and cook for 10 minutes. Better if made a day ahead