doTERRA Essential Oil Wellness Advocate
  • Home
  • Contact
  • Products
  • Blog
  • Events
  • Recipes
  • DIY
  • Blends
  • Gift Certificates
  • Why Quality Matters?
  • Home for Sale

Asian Turkey and Pasta

11/3/2014

0 Comments

 
Picture
8 ounces of your favorite pasta (I used penne)
1.5 lbs ground turkey (you can also use cubed turkey or chicken)
2 tablespoons cornstarch
5 tablespoons reduced sodium soy sauce, divided
1 tablespoon sesame oil
1 tablespoon canola oil
6 green onions, sliced
2 carrots, sliced
4 oz. mushrooms, sliced
1 celery stalk, sliced
2 tablespoons apple cider vinegar
1 tablespoon coconut sugar
3-4 drops Ginger Essential Oil
1/2 teaspoon crushed red pepper flakes

Cook pasta according to package directions.
Spray nonstick pan with cooking spray and brown turkey. Add cornstarch and stir. Add 1 tbsp soy sauce and sesame oil. Remove to bowl and set aside.
Add canola oil to hot pan. Add onions, carrots, mushrooms, and celery. Cook for 5 minutes until vegetables start to become tender. (You can add peas or pea pods here if you'd like.) Add vinegar, sugar, ginger oil, red pepper flakes, and remaining soy sauce. Stir. Add cooked turkey back into pan and stir.
Drain pasta. You can serve the turkey on top of pasta or mix it directly in the pan. Top with tofutti sour cream and/or sliced green onions.


0 Comments



Leave a Reply.

    Archives

    January 2023
    November 2022
    June 2022
    May 2022
    March 2022
    December 2021
    November 2021
    August 2021
    July 2021
    June 2021
    April 2021
    February 2021
    January 2021
    November 2020
    October 2020
    September 2020
    August 2020
    July 2020
    June 2020
    May 2020
    February 2020
    January 2020
    December 2019
    November 2019
    September 2019
    July 2019
    April 2019
    March 2019
    March 2018
    December 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    November 2016
    October 2016
    September 2016
    July 2016
    May 2016
    April 2016
    February 2016
    June 2015
    March 2015
    February 2015
    January 2015
    December 2014
    November 2014
    October 2014

    Healthy Cooking with Essential Oil

    Check backfor updated recipes tested by Eileen. Another great resource is http://doterra.com/US/en/blog/recipes for doTERRA tested recipes.

    Categories

    All
    Appetizers
    Beverages
    Bread And Muffins
    Breakfast
    Desserts
    Main Dish
    Miscellaneous
    Potatoes
    Poultry
    Salads
    Sauce Or Condiment
    Sides
    Snacks
    Soup
    Vegetables

    RSS Feed

    Subscribe Today!

Submit

What Our Customers Are Saying

"I love doTERRA oils. They have helped my family tremendously. Their quality is superior. I like the fact that they are always developing and researching new products. And if something isn't the best they can do, they just won't do it. Keep it up doTERRA."
​
​These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.